Live from MadTree for Funk Day 2017 with Greater Cincinnati Craft Beer Society

Jesse Folk, one of the moderators from the Greater Cincinnati Craft Beer Society, joined me at MadTree last night with their Head of Barrel Aging, Simon Kretchik, to talk all things Funk Day 2017 (this Sunday, May 28th at 10 am). We also covered lots of great MadTree info and general sour beer info from TTA to different types of barrels!

Learning About Beer: Water Treatment in Cincinnati Craft Beers

Water is one of the four core ingredients of beer and represents more thanĀ 90% of the finished product that enters your mouth. It’s time to learn more about water and its role in Cincinnati beer.brewing elements water

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